PROSPEK PENGEMBANGAN USAHA DODOL PEPAYA (Carica papaya L.) PADA HOME INDUSTRI “DUA SAUDARA” DESA TEBAT MONOK KECAMATAN KEPAHIANG KABUPATEN KEPAHIANG

  • Pariang Simanjuntak
  • Herri Fariadi
  • Rika Dwi Yuli H

Abstract

Basically fruit plants can be increased by the value added process into different kinds of food. One of the products processed in the District Kepahiang made from raw papaya (Carica papaya L.) is a papaya dodol. The development of industrial-scale processing dodol small business has good prospects given the potential market is very supportive. Furthermore the process of making fruit dodol basically not too difficult and it has economic value is quite tempting. Hence arose the idea to cultivate papaya that has selling value and extend shelf life. The purpose of this study was to identify the development prospects papaya dodol processing home industry "Dua Saudara " at Tebat Monok Village, District Kepahiang. The data analysis method used in this research is SWOT analysis. The survey results revealed that the availability of support for the processing of pepaya dodol "Dua Saudara" in the form of sticky rice flour, sugar, brown sugar, and coconut sufficient.

Keywords: papaya dodol, Financial analysis, Prospects

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Published
2015-11-19
How to Cite
Simanjuntak, P., Fariadi, H., & Yuli H, R. D. (2015). PROSPEK PENGEMBANGAN USAHA DODOL PEPAYA (Carica papaya L.) PADA HOME INDUSTRI “DUA SAUDARA” DESA TEBAT MONOK KECAMATAN KEPAHIANG KABUPATEN KEPAHIANG. AGRITEPA: Jurnal Ilmu Dan Teknologi Pertanian, 1(1). https://doi.org/10.37676/agritepa.v1i1.115
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