A Sustainability Analysis Of Coconut And Copra Farming In Tolangohula District, Gorontalo Regency

Suryani yani; Amelia Murtisari; Karlena Arsyad

doi:10.37676/agritepa.v12i1.8000

Suryani yani mahasiswa dan dosen
Amelia Murtisari Universitas Negeri Gorontalo
Karlena Arsyad Universitas Negeri Gorontalo

DOI: https://doi.org/10.37676/agritepa.v12i1.8000

Keywords: Income, Farmers, Coconut, Copra

Abstract

Purpose: to analyze the income of coconut and copra farmers and assess the sustainability of coconut and copra farming based on economic, social, environmental, and management dimensions in Tolangohula Distict, Gorontalo Regency. Methodology: The research employed with purposive sampling involving 50 respondents from Gandasari and Margomulyo Villages. Data were collected through structured interviews and analyzed using cost analysis, gross and net income calculations, and a Multi-Ascpect Sustainability Analysis approach. Results: show that the average household income of coconut and copra farmers is IDR 13.176.800, comparising IDR 3.831.800 from coconuts and IDR 9.345.000 from copra. The multi-aspect evaluation indicates that coconut and copra farming in the study area falls into the sustainable category across all analyzed dimensions. Novelty: of this research lies in the integrated use of a multi-aspect approach to assess the sustainability of coconut and copra farming at the household level an approach that is still rarely applied in the Gorontalo context. This study also provides an in depth understanding of the economic contribution of coconut and copra to the well being of local farmers. Conclusion: that coconut and copra farming in Tolangohula District has sustainable potential and is feasible to be developed as part of a local resource based and environmentally friendly economic strengthening strategy. Type of Paper: research article

Downloads

Download data is not yet available.

References

Abas, D. S., Saleh, Y., & Murtisari, A. (2019). Analisis Biaya dan Pendapatan UsahaTani Kelapa di Desa Tanah Putih Kecamatan Dulupi Kabupaten Boalemo. Agrinesia, 3(3), 151–155. https://doi.org/https://doi.org/10.37046/agr.v3i3.9744

Altieri, M. (1996). The Science of Sustainable Agriculture. In Agrorestry Systemsrestry Systems (2nd ed.). CRC Press. https://www.taylorfrancis.com/books/edit/10.1201/9780429495465/agroecology-miguel-altieri

Arsyad, K., Purba, B., Rosihana, R. E., Haryasena, Nurjannah, Mokui, H. T., Sugiharjo, J., Gobel, M. R., Abdullah, S., Rela, I. Z., Tauran, S. F., Purba, P. B., Silalahi, F. T. R., Febrinova, R., Hippy, M. Z., Hindardjo, A., Purba, D. S.,

Machieu, S. R., Purnami, N. M., … R, S. A. (2024). Metode Penelitian Dalam Bisnis dan Ekonomi. Yayasan Kita Menulis.

Badan Pusat Statistik. (2022). Kabupaten Gorontalo Dalam Angka 2022. In Kota Bukitinggi Dalam Angka. https://gorontalokab.bps.go.id/id/publication/2022/02/25/3119cb806391aa461e2d77c9/kabupaten-gorontalo-dalam-angka-2022.html

Badan Pusat Statistik. (2024). Statistik Nilai Tukar Petani 2024. In BPS Provinsi AcehAceh (Vol. 24). https://www.bps.go.id/id/publication/2025/04/22/291aa5af0e7cc933bfe5b6a7/statistik-nilai-tukar-petani-2024.html

Direktorat Jenderal Perkebunan Kementerian Pertanian RI. (2021). Statistik Perkebunan Unggulan Nasional 2019-2021. In Sekretariat Direktorat Jenderal Perkebunan, Direktorat Jenderal Perkebunan, Kementerian

Pertanian. https://ditjenbun.pertanian.go.id/template/uploads/2021/04/BUKU-STATISTIK-PERKEBUNAN-2019-

-OK.pdf

Dorward, A., Kydd, J., Morrison, J., & Urey, I. (2004). A Policy Agenda for Pro-Poor Agricultural Growth. World Development, 32(1), 73–89. https://doi.org/10.1016/j.worlddev.2003.06.012

Firmansyah, I. (2022). Multiaspect Sustainability Analysis (Theory and Application). Expert Simulation Program Article, 1, 1–14. https://exsimpro.com/wp-content/uploads/2022/09/Multiaspect-Sustainability-Analisys-Exsimpro-Article-2022.pdf

Food and Agriculture Organization of the United Nations. (2020). The State of Agricultural Commodity Markets 2020. In The State of Agricultural Commodity Markets 2020. FAO. https://doi.org/10.4060/cb0665en

Forum Program Studi Agribisnis FPIP-PTMA. (2024). Analisis Nilai Tambah Produk Pisang Salai Goreng pada Industri Rumah Tangga di Kabupaten Kepahiang. UMM Press.

Gusnawati, Jopang, & Husriadi. (2024). Analisis Faktor-Faktor Yang Mempengaruhi Produksi Dan Penjualan Kopra Di Desa Nambo Jaya Kecamatan Wawonii Tenggara Kabupaten Konawe Kepulauan. Business UHO: Jurnal Administrasi Bisnis, 9(1), 24–42. https://exsimpro.com/wp-content/uploads/2022/09/Multiaspect-Sustainability-Analisys-Exsimpro-Article-2022.pdf

Halid, R., Saleh, Y., & Bakari, Y. (2021). Analisis Nilai Tambah Kelapa Di Desa Rumbia Kecamatan Botumoito Kabupaten Boalemo. AGRINESIA : Jurnal Ilmiah Agribisnis, 6(1), 49–57. https://doi.org/https://doi.org/10.37046/agr.v6i1.13641

Hestina, J., Purba, H. J., Yusuf, E. S., Dabukke, F. B. M., Erwidodo, Azhari, D., & Darwis, V. (2022). Industri Kelapa Indonesia: Kinerja Dan Perspektif Pengembangan Menuju Peningkatan Nilai Tambah Dan Daya Saing. Forum Penelitian Agro Ekonomi, 40(1), 55–69. https://doi.org/10.21082/fae.v40n1.2022.55-69

Jaffee, S., & Morton, J. (1995). Marketing Africa’s High-Value Foods: Comparative Experiences of an Emergent Private Sector. In Marketing Aftica’s High-Value Foods .Comparative Experiences of an Emergent Private Sector. Kendall/Hunt Publishing Company. http://documents.worldbank.org/curated/en/910891493330747787/pdf/99104-PUB-marketing-foods-

Box393192B-OUO-9.pdf%0Ahttps://www.cabdirect.org/cabdirect/abstract/19946797601

Kasdianti, E., Hasriani, Renaldi, M., Lianti, N., Yusmirah, Purbaningsih, Y., & Masitah. (2023). Analisis Perbandingan Pendapatan Kelapa Gelondong. WIRATANI : Jurnal Ilmiah Agribisnis, 6(2). https://doi.org/https://doi.org/10.33096/wiratani.v6i2.306

Khairunnisa, Saleh, A., & Anwas, O. M. (2019). Penguatan Kelembagaan Petani Padi Dalam Pengambilan Keputusan Adopsi Teknologi IPB Prima. Jurnal Penyuluhan, 15(1). https://doi.org/10.25015/penyuluhan.v15i1.23460

Kumbhakar, S. C., & Lovell, C. A. K. (2020). Stochastic Frontier Analysis. In International Series in Operations Research and Management Science. Cambridge University Press. https://doi.org/10.1007/978-1-4419-7961-2_7

Mardiatmoko, G., & Mira, A. (2018). Produksi Tanaman Kelapa (Cocos nucifera L.). In Badan Penerbit Fakultas Pertanian Universitas Pattimura. Badan Penerbit Fakultas Pertanian Universitas Pattimura.

Mucharam, I., Rustiadi, E., Fauzi, A., & Harianto. (2022). Signifikansi Pengembangan Indikator Pertanian Berkelanjutan Untuk Mengevaluasi Kinerja Pembangunan Pertanian Indonesia. Risalah Kebijakan Pertanian dan Lingkungan, 9(2), 61–81. https://doi.org/10.29244/jkebijakan.v9i2.28038

Nalius, Maswadi, & Fitrianti, W. (2023). Analisis Keberlanjutan Usahatani Kelapa Sawit Swadaya di Kecamatan Sekadau Hilir Kabupaten Sekadau. Jurnal Ilmu Lingkungan, 21(3), 684–692. https://doi.org/https://doi.org/10.14710/jil.21.3.675-683

Novita, R., Hanafie, U., & Ferrianta, Y. (2021). Peran Penyuluh Pertanian dalam Meningkatan Produktivitas padi di Desa Karya Makmur Kecamatan Tabukan Kabupaten Barito Kuala. JTAM: Jurnal Tugas Akhir Mahasiswa, 5(3), 110–118. https://doi.org/https://doi.org/10.20527/frontbiz.v5i3.5943

Pakaya, M. R., Saleh, Y., & Wibowo, L. S. (2019). Analisis Pemasaran Kopra Di Kecamatan Bonepantai Kabupaten Bone Bolango Provinsi Gorontalo. Jurnal Agrinesia: Jurnal Ilmiah Agribisnis, 8(2). https://doi.org/https://doi.org/10.37046/agr.v0i0.18527

Pawiengla, A. A., Yunitasari, D., & Adenan, M. (2020). Analisis Keberlanjutan Usahatani Kopi Rakyat Di Kecamatan Silo Kabupaten Jember Sustainability Analysis of Smallholder Coffee Farm Management in District of Silo, Jember Regency. Jurnal Ekonomi Pertanian dan Agribisnis (JEPA). Volume 4, Nomor (2020:701-71. urnal Ekonomi Pertanian dan Agribisnis (JEPA), 4(4), 701–714. https://doi.org/https://doi.org/10.21776/ub.jepa.2020.004.04.01

Rasihen, Y., Adhi, A. K., & Suprehatin. (2021). Analisis Keberlanjutan Usahatani Perkebunan Kelapa Rakyat Kabupaten Indragiri Hilir. Jurnal Agribisnis Indonesia, 9(2), 177–187. https://doi.org/10.29244/jai.2021.9.2.177-187.

Saputra, R. (2024). Pengaruh Inovasi Teknologi terhadap Produktivitas Pertanian (Study Literature Review). JGPP: Jurnal Greenation Pertanian dan Perkebunan, 2(4), 94–102. https://doi.org/https://greenationpublisher.org/JGPP/issue/view/31

Saragih, I. K., Rachmina, D., & Krisnamurthi, B. (2020). Analisis Status Keberlanjutan Perkebunan Kelapa Sawit Rakyat Provinsi Jambi. Jurnal Agribisnis Indonesia, 8(1), 17–32. https://doi.org/10.29244/jai.2020.8.1.17-32

Soekartawi. (2002). Analisis Usahatani. Universitas Indonesia Press.

Sugiyono. (2017). Metode Penelitian Kuantitatif, Kualitatif, dan R&D. In Rosda. Alfabeta. https://elibrary.nusamandiri.ac.id/readbook/211095/hukum-pajak-dan-perpajakan-dengan-pendekatan-mind-map.html

Syahza, A., & Mulono, A. (2022). Keberlanjutan dan Tantangan Perkebunan Kelapa Sawit Rakyat dalam Bingkai Tata Kelola Kehutanan. https://www.researchgate.net/publication/366633211_Keberlanjutan_dan_Tantangan_Perkebunan_Kelapa_Sawit_Rakyat_dalam_Bingkai_Tata_Kelola_Kehutanan

Wigena, I. G. P., Siregar, H., Sudradjat, & Sitorus, S. R. P. (2009). Desain Model Pengelolaan Kebun Kelapa Sawit Plasma Berkelanjutan Berbasis Pendekatan Sistem Dinamis (Studi Kasus Kebun Kelapa Sawit Plasma PTP Nusantara V Sei Pagar , Kabupaten Kampar , Provinsi Riau). Jurnal Agro Ekonomi, 27(1), 81–108. https://doi.org/10.21082/jae.v27n1.2009.81-108