[1]
Titisari, R. 2024. Motivation for Implementing Halal Standards of Food and Beverage MSMEs in DKI Jakarta. EKOMBIS REVIEW: Jurnal Ilmiah Ekonomi dan Bisnis. 12, 4 (Oct. 2024), 4331–4340. DOI:https://doi.org/10.37676/ekombis.v12i4.6406.