Aththobarani, M. D., A. D. Priyanto, A. Y. Putra, L. Wicaksono, N. Erliyanti, R. Panjaitan, C. Pujiastuti, and N. Triani. “Optimization Approach of Microwave Assisted Extraction Anthocyanins Pigments Butterfly Pea Flowoers (Clitoria Ternatea L.) Using OFAT (One-Factor-At-a-Time) Method”. AGRITEPA: Jurnal Ilmu Dan Teknologi Pertanian, Vol. 12, no. 1, June 2025, pp. 31-44, doi:10.37676/agritepa.v12i1.8268.